These classic shortbread cookies topped with scrumptious Lindt chocolate have an elegant appearance and a spectacular salty sweetness that’s perfect for the holidays. And they’re so simple to create!
If you’ve never had Lindt chocolate, it’s easily one of the best chocolates I’ve ever tasted, and there are so many options and flavours to choose from. You could easily change this shortbread and dark chocolate combination with another option.
The recipe can be found on Lindt’s holiday site, Lindt the Season, and print magazine available at Lindt stores, both filled with delicious recipes, practical holiday tips, decorating and gifting ideas incorporating Lindt chocolate. There are so many beautiful and festive ideas I’d like to use in my own kitchen and holiday decor, but instead of sharing those ideas with you here, you’ll have a chance to check them out on www.lindttheseason.ca too, along with a chance to win $100 Lindt Gift card!
I’m so thrilled to working with a company I respect like Lindt, whose product I love and have already enjoyed for years. This post is sponsored but all opinions are my own.
If you’d like to enter the giveaway, details are below. If I’m not able to post again before Christmas, wishing you a Merry Christmas and all the best for the New Year!
xo,
Marian
$100.00 Lindt Gift Card Giveaway! CLOSED
Winner!
Congrats to Kelly Rawson, comment #50, for winning the giveaway! Thanks to everyone who entered as well!
Prize: One lucky winner is going to receive $100 Lindt Gift Card!
Details:
For Canadian residents only – Sorry to my international friends!Your email will not be shared with anyone.The winner will be chosen randomly at www.random.org.The contest closes at midnight EST on Tuesday, December 20th, 2016.Please read all contest entry details etc. below.
HOW TO ENTER – CONTEST CLOSED
Do one of these options, do two of them, three or all – whichever options you prefer! {Complete all steps to increase your odds of winning}.
1. Visit Lindt the Season and come back and let me know in the comment section at the bottom of this post what your favourite recipe there is or which recipe you’d like to make.
2. Share this post on Facebook, using the hashtag #Lindttheseason, and leave a separate comment here letting me know you’ve done that. Please leave your Facebook name in comment.
3. Pin this post, using the hashtag #Lindttheseason, and leave another comment letting me know you’ve done that. Please leave your Pinterest username in the comment.
4. Share this post on Instagram, using the hashtag #Lindttheseason and leave another comment letting me know you’ve done that. Please leave your Instagram username in your comment. (Your Instagram username can not be private to use this entry because I won’t be able to see if you shared it).
Just to make sure you know, each comment will be a new entry for you, so the more steps you do, the greater your chances of winning!
Thanks to Lindt for sponsoring this giveaway!
Good luck!
xo,
Marian
Those Lindt double chocolate mint cookies look decadent and are one of my favourite flavour combinations!
I pinned this to my cookie board so that I can re-create these beauties – pinterest user name is saunyadover
There are a few I want to try including the flourless chocolate cake, the shortbread like you have and the wreath would be an awesome hostess gift.
Definitely would love to make the flourless chocolate torte. Using only the finest quality chocolate in such a decadent dessert makes all the difference!
Shared this on Facebook. I’d love to try those short bread Lindt cookies. They look soooooo yummy.
My favourite Lindt chocolate bar is the salted dark caramel. Add shortbread and that sounds fantastic!
So many great options, but I do love the simplicity of chocolate mousse. I think it showcases the chocolate in such a pure way, and pairs well with many liqueurs.
Hi Marian, after going to the Lindt site, I decided the Lindor Goody Bar, would be the recipe I would most like to make. The combo of nuts, coconut and chocolate sounds delicious. In addition the recipe looks like something I can manage. Your shortbread are also something I would adore!
STICKY TOFFEE AND DARK CHOCOLATE PUDDING CAKE
Loved the Lindt Yule Log or the Lindtini!
Shared on Facebook #lindttheseason
What a great website!
And it is pinned!
User name Janice De Fazio
I like the chocolate Carmel bunds cake recipe.
Shared
I would make the chocolate lava cakes. They look delicious!
Pinned on pinterest. Username: Kcolbrt
CLASSIC LINDT SHORTBREAD WITH SEA SALT is the recipe I will be making this Christmas – it’s my favorite.
Hi Marian, all the recipes are mouth watering but I think I would make the Lindt shortbread cookies with sea salt first.