{Video} Pumpkin Pie with Dulce de Leche Pecan Streusel

{Video} Pumpkin Pie with Dulce de Leche Pecan Streusel

13 Comments - October, 15, 2015

Making a pie crust from scratch is a lot easier than you might think! This holiday season, I’m teaming up with Crisco as part of the Scratch Academy baking school to show you just how easy it can be to make a delicious pie crust from scratch.  The Crisco Scratch Academy is a virtual baking… Read more

Flamingo Decorated Cookies & An International Giveaway!

Flamingo Decorated Cookies & An International Giveaway!

247 Comments - September, 07, 2015

Happy news! How Sweet is That? is sponsoring a giveaway here on Sweetopia, for two $50.00 gift certificates to her online cake, cupcake and cookie decorating store! You can win one or both gift certificates ($100.00) and you also have the chance to win this flamingo cookie cutter! Details on the giveaway are near the bottom… Read more

{Video} Basket Weave Baby Carriage Cookie Tutorial

{Video} Basket Weave Baby Carriage Cookie Tutorial

14 Comments - August, 06, 2015

Piping a basket weave pattern with royal icing is really a pretty simple way to decorate with a little bit of practice and how-to tips. Here’s a video tutorial on the technique with these baby carriage cookies: If you’d like to make these too, all the recipes and tools you’ll need are below. Cut-Out Cookie… Read more

Summer Ocean Decorated Cookies

Summer Ocean Decorated Cookies

23 Comments - July, 30, 2015

Happy summer! Definitely my favorite season of the year and although I don’t live by the sea, I’ve always been enamoured by it – what majesty lies in and around it – and was inspired to create this collection of summer seaside cookies. If you’d like to make these too, I’ll share my basic cookie… Read more

How to Thaw Frozen Undecorated Cut-Out Cookies

How to Thaw Frozen Undecorated Cut-Out Cookies

20 Comments - July, 25, 2015

One of the many things I love about decorated cookies as a gifts or favours is that they work for any kind of theme, and always seems to go over well. They’re relatively inexpensive to make, and besides having them as somewhat of a decoration for any kind of party, in the end, they’re edible… Read more

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