Comments on: Rose Cupcakes

By: How to make gum paste leaves | Sweetopia

How to make gum paste leaves | Sweetopia — Sat, 12 Nov 2011 20:04:29 +0000

[...] few more gum paste leaf pics can be found on older posts here, and [...]

By: 50 Amazing Wedding Cupcake Ideas | Party Cupcake Ideas

50 Amazing Wedding Cupcake Ideas | Party Cupcake Ideas — Thu, 01 Jul 2010 05:34:36 +0000

[...] Roses are Red, Pink, Yellow… Sweetopia Well actually your roses can be whatever color you decide when making them for the top of a wedding [...]

By: Sprinkles

Sprinkles — Thu, 01 Jul 2010 04:32:02 +0000

Loved your rose cupcakes so much we have included them in our 50 Wedding cupcake blog post feature on http://www.partycupcakes.com

By: marian

marian — Sat, 08 May 2010 09:34:14 +0000

p.s. Have you tried Martha Stewart’s swiss buttercream recipe Stylzies; it works well and tastes good!

By: Marian

Marian — Mon, 21 Sep 2009 15:00:31 +0000

Thanks so much for the comments Surrey Wedding Photographer and Maria!

Thanks as well Stylzies! For these I used Peggy Porschen’s buttercream recipe; it’s not exactly Swiss or Italian butterceam (there’s no heat source involved), but she does use real butter and icing sugar. Sorry I won’t post the recipe due to copyrights! Thanks for asking and visiting my blog!

By: Stylzies

Stylzies — Mon, 21 Sep 2009 10:43:50 +0000

Everything on your website is absolutely perfect!!! Your cookies are the best i have ever seen and your cupcakes are awesome.
Just wanted to ask what type of buttercream you use?? Is it just a typical butter/shortening and powdered sugar one or is it a fancy one like Swiss or French or Italian Meringue buttercream?